EN
Manufacturer: Sonnentor
BIO Rosemary is an aromatic spice with a refreshing intense aroma that gives an excellent taste to various salads, stuffings, meat, fish, as well as pasta or sauces and soups. Its strong herbal, slightly bitter and resinous taste will give your dishes the right touch of Mediterranean cuisine.
BIO Rosemary has a strong refreshing and slightly bitter taste with a hint of citrus. It is no wonder that it is traditionally used especially in the Mediterranean. Thanks to its typical taste and aroma, you only need to use a really small amount when cooking. It tastes great especially with Italian vegetable dishes, salads or pasta. Furthermore, it goes perfectly with veal, mutton or poultry, to which it adds its typical taste. You will also appreciate it when preparing fish which is a typical part of Mediterranean cuisine. Rosemary should be cooked together with the food in order to get maximum of its taste and aroma.
Especially in the past, rosemary was said to bring happiness and joy. In the Mediterranean, it may be plaited into the wedding veil for this symbolic reason until now. BIO Rosemary comes from controlled organic farming and does not contain additives. It is hand-packaged in recyclable eco-packaging which will please all people who take care of our planet.
BIO rosemary.
Store closed in a cool and dry place.
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